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The Court and Country Confectioner: or, the House-Keeper's Guide; to a More Spee #61139


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Description

ItemID:61139

Title:The Court and Country Confectioner: or, the House-Keeper's Guide; to a More Speedy, Plain, and Familiar Method of Understanding the Whole Art of Confectionary, Pastry, Distilling and the Making of Fine Flavoured English Wines from all Kinds of Fruits, Herbs, and Flowers: Comprehending Near Five Hundred Easy and Practical Receipts, Never Before Made Known

Author:Borella, Mr.

Publisher:G. Riley

Date:1772

Booktype:Hardback

Size:Octavo, 18 x 12 cm

Description:[2], ii, [4], xxiii, [1], 271 pages, [1], with separate section 'On Distilling in General' at the rear - 46 pages

Binding:Contemporary calf boards, with new brown morocco spine, gilt title on spine label

Condition:Rebacked and hinges repaired, boards scuffed and with a few small chips at edges, contemporary owner's inscription on front pastedown, textblock clean, a good sound copy

Jacket:N/A

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